Top3 Recipes of the Day

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    Aletria

    Region: Douro e Minho

    Aletria is a very typical Christmas dessert, but it is so good that it is eaten at any time of the year! It is made with a very thin pasta, similar to spaguetti but thinner (it is called capellini in (...)

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    Arroz de Marisco

    Region: Estremadura e Ribatejo - Leiria

    Arroz de marisco means shrimp rice and is cooked with several types of shrimp, namely shrimps, clams, crabs, crayfish, mussels and cockle. This dish was considered one of The 7 Wonders of the Portugu (...)

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    Dom Rodrigo

    Region: Algarve

    Dom Rodrigo is a conventual dessert from the very south of Portugal. It is made with traditional egg yolk and sugar, and very typical almonds from Algarve. It is presented wrapped in colourful metal (...)

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    Portuguese food around the world

    Taste delicious food near you, on the portuguese finest restaurants around the world. We're sure you won't regret it!

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    Recipe Collections

    Bôla de Lamego //

    Bôla de Lamego is a typical product from Northest of Portugal, as well as some of the best portuguese smoked meat. Their smoked ham is one of the most important ingredients that constitutes Bôla de La ...more

  • Main course

    Recipe Collections

    Arroz de Pombo Bravo com Hortelã //

    Stock Dove Rice with Mint is part of the very diverse gastronomy from Alentejo. This dish was among the 70 Wonders of Portuguese Gastronomy in 2011. ...more

  • Drinks

    Recipe Collections

    Vinho Moscatel //

    Moscatel wine is produced in Douro and in Peninsula of Setúbal (the most famous one). Most of the moscatel is sold in a young stage, but during the ageing the wine becomes fruity, with flavours of fig ...more

  • Desserts

    Recipe Collections

    Bolo de Mel //

    Bolo de Mel (Honey Cake) is traditionally prepared on 8 December, and it keeps fresh for 1 year. It is lots of times bought by tourists that bring it home in their return. This dessert was among the ...more

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Bolo Rei //

Bolo Rei is a traditional portuguese cake that is eaten for Christmas and Dia de Reis (Kings' Day - January, 6). This cake represents the presents that The Three Kings gave to Child Jesus: gold is rep ...more

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