Top3 Recipes of the Day

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    Coelho do Porto Santo à Caçador

    Region: Madeira

    Prepared with Madeira's ingredients, savory, rosemary, sage, onion, dried garlic, wine, wine vinegar, salt and pepper. This dish was among the 21 Wonders of Portuguese Gastronomy in 2011.

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    Coelho à Caçador

    Region: Carregal do Sal

    The wild rabbit is placed on a cup with garlic, pepper, bay leaf and a nice red wine and left to marinate for a day. On the next day you add it to the braising with olive oil, onion, lard and tomatoes (...)

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    Queijo Serra da Estrela

    Region: Serra da Estrela

    Queijo da Serra da Estrela is a cheese that is produced on the highest mountain in mainland Portugal. This special cheese is made of milk of Serra da Estrela and Mondegueira sheeps, cardoon flower and (...)

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    Portuguese food around the world

    Taste delicious food near you, on the portuguese finest restaurants around the world. We're sure you won't regret it!

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  • Starters

    Recipe Collections

    Bolo do Caco //

    Bolo do Caco is a special bread from Madeira island. It is usually eaten as a starter with garlic butter, or used to make sandwiches with beef, ham, octopus or scabbard fish. This product was among th ...more

  • Main course

    Recipe Collections

    Perdiz à Caçador //

    Perdiz à Caçador (Partridge cooked hunter style) is a dish made with local spices from Madeira Island (savory, rosemary), onions, garlic and wine. This dish was among the 70 Wonders of Portuguese Gas ...more

  • Drinks

    Recipe Collections

    Café Expresso //

    Portuguese coffee is a very strong and flavoured coffee. It is served in small cups, usually with sugar, and it is recommended for true coffee lovers. It is also considerably cheap when compared with ...more

  • Desserts

    Recipe Collections

    Ananás dos Açores //

    Ananás dos Açores (Pineapple from Azores) is a fruit with Protected Designation of Origin (DOP). Its taste is acidic and intense, and usually it is also sweet. This fruit was among the 70 Wonders of ...more

Food of the month

Weekly Special
Bolo Rei //

Bolo Rei is a traditional portuguese cake that is eaten for Christmas and Dia de Reis (Kings' Day - January, 6). This cake represents the presents that The Three Kings gave to Child Jesus: gold is rep ...more

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